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Punjabi cocktail samosa (spring roll pastry)

Punjabi cocktail samosa (spring roll pastry)

Product Code: SAPC50
£14.00

PRODUCT DESCRIPTION

Exotically Spiced Potatoes & Peas Samosa

Ingredients-
 Potatoes (60%), Pastry (Wheat Flour, Water, Rapeseed Oil & Salt), Peas (6%), Pastry Glue (Plain Flour (Wheat Flour, Calcium Carbonate, Niacin, Iron, Thiamine), Water), Rapeseed Oil, Salt, Green Chillies, Sugar, Spices & Citric Acid

 Allergies- For allergens, including cereals containing gluten, see ingredients in bold.

PRODUCT INFORMATION

NUTRITION-
 

Typical Values:

Energy

Fat

of which saturates

Carbohydrates

of which sugars

Protein

Salt

Per 100g

702kJ

167kcal

3.3g

0.1g

31g

1.2g

4.0g

1.2g

Per 35g

246kJ

58kcal

1.1g

0.0g

11g

0.4g

1.4g

0.41g


Cooking Instructions- Deep Fry-Pre-heat oil to 180°C (360°F) and cook from frozen for 8-10 minutes until golden brown.
Conventional Oven- Pre-heat oven to 180°C (350°F), arrange in a single layer and brush with oil, cook for approximately 20–30 minutes until golden brown. Turn once during cooking.

Storage Conditions- Store below -18°C.
Once thawed do not refreeze

  • Weight: 0.9kg

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